杂交构树青贮对杜寒杂交肉羊生产性能、血清指标及背最长肌脂肪酸组成的影响

doi:10.11843/j.issn.0366-6964.2019.07.011

Abstract

Abstract: The aim of this study was to investigate the effect of broussonetia papyrifera L. (Paper mulberry) silage on growth performance, biochemical indexes of serum and fatty acid composition in the longissimus dorsi muscle of Dorper×Thin-tailed Han crossbred sheep. Ninety-six healthy sheep weighted (26±2.5) kg on 3 months old were allocated into 4 groups with 24 sheep per group, 12 male sheep and 12 female sheep in each group. The sheep in control group (A) were fed the diet without Paper mulberry silage, the sheep in experimental group (B, C and D) were fed the diets with 15%, 30% and 45% (dry matter basis) Paper mulberry silage, respectively. The experiment lasted for 70 d. The results showed that:1) Paper mulberry silage was very palatable to sheep, increased dry matter intake. The average daily gain (ADG) and dry matter intake (DMI) of D group were significantly higher than that of A and B groups (P<0.05); 2) Compared with control group, Paper mulberry silage promoted the immunity and antioxidation capacity of sheep, the content of IgA, IgG and IgM in serum of D group were significantly higher than those of A and B groups (P<0.05), the total antioxidant capacity (T-AOC) and activity of catalase (CAT) of serum in D group were significantly higher than those in A group (P<0.05), the content of malondialdehyde (MDA) of D group was significantly lower than that of A group (P<0.05); 3) The addition of Paper mulberry silage to the diet increased the content of n-3 polyunsaturated fatty acids (n-3 PUFA) in the longissimus dorsi muscle of sheep, and the content of n-3 PUFA of B,C,D groups was significantly higher than that of A group (P<0.05). The results showed that Paper mulberry silage supplementation might improve the growth performance, immunity and antioxidant capacity of sheep, was good for the health of sheep, meanwhile, the content of n-3 PUFA in the longissimus dorsi muscle of sheep increased and the fatty acids composition in muscle was improved. D group had the most significant effects in the 3 silage addition groups.

CLC Number:

S826.5

SI Bingwen, XU Wencai, GUO Jiangpeng, CUI Kai, WANG Shuyan, TU Yan, DIAO Qiyu. Effect of Broussonetia papyrifera L. (Paper mulberry) Silage on Growth Performance, Biochemical Indexes of Serum and Fatty Acid Composition in the Longissimus dorsi Muscle in Dorper×Thin-tailed Han Crossbred Sheep[J]. ACTA VETERINARIA ET ZOOTECHNICA SINICA, 2019, 50(7): 1424-1432.

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Effect of Broussonetia papyrifera L. (Paper mulberry) Silage on Growth Performance, Biochemical Indexes of Serum and Fatty Acid Composition in the Longissimus dorsi Muscle in Dorper×Thin-tailed Han Crossbred Sheep

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